Geoffrey Cook

About Geoffrey Cook

Geoffrey Cook

You too, can manoeuvre in the unfamiliar waters of gourmet cuisine, with just a few well-learned techniques that are easy to master, and build a repertoire of literally hundreds of dishes and deserts. Let Geoffrey set you on the path today, to gastronomical delights! http://www.free-recipe-books.com.

10 Steps For Cooking-Up Family Memories

The kitchen is the perfect place for making memories. When you spend time baking, cooking and enjoying meals with your family, you create happy memories you and your children will cherish forever.
Date Posted: March 13, 2006

Kitchen Equipment: The Right Tools

A basic kitchen needs a selection of pots and pans, some basic gadgets, and a collection of common spices and condiments. Pots and Pans: A minimum set includes a small frying pan, a one-quart saucepan with cover, a two-quart saucepan with cover, a...
Date Posted: March 03, 2006

Safe Food Handling For The Holidays

Did you know that the turkey you thawed on the kitchen counter, instead of in the fridge, could now contain bacteria levels high enough to harm human life, even though you can’t see, smell, or taste it?
Date Posted: January 02, 2006

Amuse-Bouche - Find Out About This Hot Trend In Entertaining

Amuse-bouche is becoming the hottest trend in foods and entertaining. If you enjoy offering your guests interesting fare that always gets raves you should consider learning about the seduction of amuse-bouche. WHAT IS AMUSE-BOUCHE?
Date Posted: January 02, 2006

The Well-Stocked Pantry -- A Cook's Secret Weapon

Doing any job is easier when you have the right tools on hand. One of a cook's best tools -- and secret weapons -- is having a well-stocked pantry.
Date Posted: January 02, 2006

Varieties Of Gourmet Olives

The history of olives and olive oil can be traced back to at the least biblical times. When the waters of the great flood subsided and Noah sent forth a dove it was an olive leaf she returned carrying in her mouth.
Date Posted: January 02, 2006