Brand-new diabetes advice

| by Christine Patterson | February 21, 2008
We've known forever that a lowfat diet can protect against cardiovascular disease--now there's evidence suggesting that it fights diabetes too. Researchers at the University of California, San Diego, found that overdoing it on fatty foods appears to suppress the action of GnT-4a, the single gene that controls the production of the hormone insulin, which keeps blood sugar (glucose) levels in check.

Consistently elevated glucose is the hallmark of diabetes. "The results of the study, which was done on mice, have the potential to explain how diet influences the development of type II diabetes in people," says study author Jamey Marth, Ph.D. Scientists are now trying to find out why the gene fails--and how to correct it.

But you don't have to wait to take action: Trimming the fat out of your diet is an overall healthy move.

For more information on controlling your diabetes, please read my entire blog posting. Brand-new diabetes advice.

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About the Author

Christine Patterson is a health care professional with a background in weight management. Visit fatlossdieting.blogspot.com for more information. » Read more articles by Christine Patterson
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